Chocolate Protein Balls

Makes: 6

Ingredients:

2 scoops (60g) chocolate protein powder
1/3 cup coconut flour
1/4 cup rolled oats
1 tablespoon cacao
1/4 cup coconut oil, melted
1 teaspoon vanilla extract
2 tablespoons water

Method:

Place the protein powder, coconut flour, oats and cacao into a blender and process until the oats are ground and mixture is well combined
Pour the mixture into a bowl
Add the coconut oil, vanilla and 1 tablespoon of water and use a butter knife to mixture until comes together
Add the remaining water gradually until it starts to form dough balls
Divide the mixture into 6 even portions and roll into balls
If desired roll in coconut or chopped nuts

Nutritional Value per Ball:

Calories: 172
Total fat: 10g
Total Carbohydrates: 10g
Sugar: 0.7g
Protein: 10.2g

Recipe Notes:

Store in an air tight container below 27 degrees for a maximum of 7 days
This recipe is freezer friendly to be consumed within 6 months
Protein powder used in the recipe is Protein Supplies Australia WPI Fast Release protein powders
You can buy online from www.proteinsuppliesaustralia.com.au
Use the Discount code psafriendsofhollys at checkout to get a 10% discount

Disclaimer: C4K Kitchen does not hold any responsibility for the consumer using this recipe including the storage guidelines and time frames recommended in the recipe notes. The consumer holds all responsibilities to ensure that food hygiene and safety standards are adhered to.