C4K Sausage Rolls Makes: 16 large OR 32 halves OR 80 party sized sausage rolls Ingredients: 500g beef mince 500g sausage mince 2 eggs 1 x 200g box stuffing mix (or breadcrumbs) 3/4 cup C4K Kitchen’s Mumma’s Magic Sauce 1 cup grated cheese 1 large onion, finely diced
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            Bubble & Squeak Cakes Makes: approximately 24 Ingredients: 2 cups mashed potato 1 cup finely diced mixed vegetables 1/2 cup finely shredded cabbage 1/2 cup grated cheese 1 cup C4K Kitchen’s Fresh Breadcrumbs 1 egg 1 teaspoon minced garlic   Method: Steam the diced mixed vegetables and cabbage for
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                Basic Chicken Meatballs Makes: approximately 24 meatballs (depending on ball size)  Ingredients: 500g chicken mince 1 teaspoon crushed garlic 1 egg 1 cup stuffing mix (or breadcrumbs) 1 small onion, finely diced 1/2 cup plain flour Salt & Pepper to taste   Method: Mix all ingredients (except
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                Basic Beef Meatballs Makes: approximately 30 but depends on the ball size Ingredients: 500g lean beef mince 1 teaspoon minced garlic 1 egg 1/2 cup stuffing mix (or breadcrumbs) 1 cup mixed grated vegetables (carrot, zucchini and parsnip used in picture) 1 small onion, finely diced 1/2
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                  Bacon & Mushroom Mini Quiches Makes: approximately 48 Ingredients: 4 sheets frozen shortcrust pastry, defrosted 1 onion, finely chopped 200g mushrooms, finely chopped 200g diced bacon 1 cup grated cheese 3/4 cup wholemeal plain flour 12 eggs 150g sour cream   Method: Preheat the oven to
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