HomeBaking Homemade Pizza

Homemade Pizza

Posted in : Baking, Lunchbox: Savoury, Main Meal, MMS, Party Food, Snack: Savoury, Vegetarian on by : C4Kkitchen

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Homemade Pizza

Serves: 4-6

Homemade Pizza

Ingredients:

  • 1 portion of C4K Kitchen’s “2 Ingredient Dough with C4K Twist” recipe
  • 1/2 portion of C4K Kitchen’s “Mumma’s Magic Sauce” recipe
  • Pizza toppings of your choice.  Picture shows: onion, ham, mushrooms, red capsicum, baby spinach, fresh tomato and shredded basil
  • 2-3 cups grated cheese

 

Method:

  • Preheat your oven to 180 degrees Celsius
  • Prepare 1 recipe quantity of 2ID in accordance with the recipe
  • Cut the dough into 2 portions and roll each portion out into a round shape to make your pizza base, gently place on a pizza tray and spray the top with some rice bran oil cooking spray
  • Partially bake the bases or about 10 minutes (you can skip this step if you are in a hurry but your base will not be as strong and crispy)
  • While you pizza bases are cooking, prepare your chosen pizza toppings
  • Once the pizza bases are out allow them to cool for about 5 minutes before adding the toppings
  • Firstly cover the base with Mumma’s Magic Sauce and put a small sprinkling of grated cheese over the MMS
  • Then top each pizza with the prepared toppings of you choice and then top with a healthy amount of grated cheese
  • Cook the pizzas for 15-20 minutes until the cheese is golden brown and bubbly.

 

Recipe Notes:

  • Store covered in the fridge for the maximum of 3 days
  • This recipe is freezer friendly to be consumed within 3 months

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Disclaimer: C4K Kitchen does not hold any responsibility for the consumer using this recipe including the storage guidelines and time frames recommended in the recipe notes.  The consumer holds all responsibilities to ensure that food hygiene and safety standards are adhered to.