HomeBaking Apple Cinnamon Muffins
28 August, 2016

Apple Cinnamon Muffins

Posted in : Baking, Lunchbox: Sweet, Muffins, Party Food, Snack: Sweet on by : C4Kkitchen

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Apple Cinnamon Muffins

Makes:12

Apple Cinnamon Muffins

Ingredients:

  • 400g can pie apple
  • 2 cups plain flour
  • 2 teaspoons baking powder
  • 2 teaspoons cinnamon
  • 1/2 teaspoon nutmeg
  • 1/2 cup brown sugar
  • 1/2 cup melted butter
  • 2 eggs, lightly whisked
  • 1/2 cup milk
  • 1 teaspoon vanilla extract

Method:

  • Preheat the oven to 180 degrees Celsius and prepare a muffin tray by lining with muffin cases
  • Place the apples into a mixing bowl and roughly chop the slices into large chunks
  • Place in all the dry ingredients and stir well until the apples are well coated
  • Create a well in the centre of the mixture, pour all in the wet ingredients and using a wooden spoon stir until well combined
  • Spoon the batter evenly between the 12 muffin cups and bake for 20-25 minutes
  • Remove from the oven and place on a cooking rack to allow to cool.

Recipe Notes:

  • Store in an airtight container below 27 degrees
  • This recipe freezer friendly.

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Disclaimer: C4K Kitchen does not hold any responsibility for the consumer using this recipe including the storage guidelines and time frames recommended in the recipe notes. The consumer holds all responsibilities to ensure that food hygiene and safety standards are adhered to.