10 October, 2016
C4K Classic Salad Dressing
Posted in : Dairy Free, Dressings, Sauces, Side Dish: Salad, Uncategorized on by : C4Kkitchen
C4K Classic Salad Dressing
- 2 tablespoons balsamic vinegar
- 1 tablespoon extra virgin olive oil
- 1 tablespoon lemon juice
- 1/2 teaspoon garlic salt
- Pinch oc sugar
Method:
- Place all ingredients into a blender and process until well combined
- Pour the dressing into a mason jar (or a container with a well sealing lid) and store in the fridge until required
- Add dressing to your salad to suit your tastes.
Recipe Notes:
- Store in the fridge for a maximum of 3 months
- This recipe is not freezer friendly
Disclaimer: C4K Kitchen does not hold any responsibility for the consumer using this recipe including the storage guidelines and time frames recommended in the recipe notes. The consumer holds all responsibilities to ensure that food hygiene and safety standards are adhered to.