20 July, 2017
Curry Roasted Chickpeas
Posted in : #healthymumma, Airfryer, C4K Bariatric Kitchen, Lunchbox: Savoury, Party Food, Snack: Savoury, Uncategorized on by : C4KkitchenCurry Roasted Chickpeas Makes: 4 portions Ingredients: 400g can Chickpeas 1 1/2 teaspoons curry powder 1 teaspoon paprika 1/2 teaspoon ground cumin 1/2 teaspoon ground coriander 1/2 teaspoon garlic powder Method: Drain and rinse the Chickpeas very well Place the Chickpeas in a ziplock bag and add in all remaining ingredients Seal the ziplock bag
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