Cheesy Garlic Pizza Serves: 4-8 Ingredients: 1/4 cup Greek or Natural Yoghurt 3/4 cup SR flour 1 teaspoon baking powder 30g butter, softened 1 tablespoon minced garlic 1 teaspoon fresh rosemary, finely chopped 1/2 cup grated parmesan cheese Method: Preheat an oven to 180 degrees Celsius and
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Raspberry Mousse Serves: 6-8 Ingredients: 500ml thickened cream 2 cups raspberries, fresh or frozen 1/2 cup caster sugar 2 teaspoons gelatine Method: Whip the cream and sugar together until thick and glossy with the sugar dissolved, use a spatula to fold through the 2
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Chicken & Corn Sausage Rolls Makes: 10 large, 20 small or 40 party size sausage rolls Ingredients: 5 sheets frozen puff pastry, defrosted 500g chicken mince 1 zucchini 1/2 leek 1 carrot 1 portion sweet potato (equal to carrot size) 2 eggs 420g can creamed corn 200g
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Cheesecake Dip Ingredients: 250g cream cheese 200ml thickened cream 1/4 cup brown sugar 1 tablespoon lemon juice Method: Heat the cream cheese in a small microwave safe dish for 45 seconds or until softened. Place all ingredients into a food processor and blend until well combined
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Cauliflower & Bacon Fritters Makes: approximately 20 Ingredients: 1 medium head of cauliflower 1/2 medium onion, finely chopped 3/4 cup diced bacon or shredded ham 3/4 cup SR flour 1/2 cup grated parmesan cheese 2 eggs, lightly beaten 1/2 teaspoon garlic salt Salt & Pepper, to taste
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Cauli-Quinoa Chicken Nuggets Makes: 36-48 Ingredients: 1/2 small head of cauliflower or 1/4 of large head of cauliflower 1/2 cup uncooked quinoa 2 chicken breasts 1/2 teaspoon onion salt 2 teaspoons minced garlic 1 large egg Salt & Pepper to taste 3/4 cup plain flour 2 eggs,
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Caramelised Onion Tartlets Makes: 9 Ingredients: 2 sheets frozen shortcrust pastry, defrosted 30g butter 1 large onion, thinly sliced 2 shallots, thinly sliced 1/2 leek, thinly sliced 2 teaspoons brown sugar 1/2 teaspoon dried thyme 1/4 cup grated parmesan cheese 6 eggs, lightly beaten 1/2 cup thickened
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Caramel Slice Makes: approximately 20 squares Base Ingredients: 1 cup plain flour 1/2 cup brown sugar 1/2 cup coconut 125g butter, melted Filling Ingredients: 1 x 395g can condensed milk 60g butter, melted 1 tablespoon golden syrup 1 tablespoon treacle Topping Ingredients: 200g dark chocolate melts 1
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C4K Sausage Rolls Makes: 16 large OR 32 halves OR 80 party sized sausage rolls Ingredients: 500g beef mince 500g sausage mince 2 eggs 1 x 200g box stuffing mix (or breadcrumbs) 3/4 cup C4K Kitchen’s Mumma’s Magic Sauce 1 cup grated cheese 1 large onion, finely diced
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C4K Mumma’s Treat – Easy Fudge Makes: approximately 36 square Ingredients: 395g can condensed milk 375g bag chocolate melts (any type, milk chocolate shown in the picture) 1 cup extras of your choice (sultanas, almonds & chopped dried apricots used in picture) Method: Line a Brownie Tin very well
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