HomeChicken Chicken Yiros Burgers
15 August, 2015

Chicken Yiros Burgers

Posted in : Chicken, Lunchbox: Savoury, Main Meal, Mince Meat on by : C4Kkitchen

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Chicken Yiros Burgers

Makes: 12

Chicken Yiros Burger

Ingredients:

  • 500g chicken mince
  • 1/2 cup stuffing mix (or C4K homemade breadcrumbs)
  • 2 tablespoons balsamic vinegar
  • Juice of 1/2 lemon
  • 2 tablespoons minced garlic
  • 1 tablespoon dried oregano
  • 1 teaspoon dried thyme
  • 1 onion, finely chopped
  • 1 medium tomato, finely chopped
  • 1/3 cup feta cheese, finely cubed or crumbled
  • 1 egg
  • 1/4 cup plain flour

 

Method:

  • Combine all ingredients (except the plain flour) and mix very well.
  • Shape the mixture into burger shapes to your desired size
  • Coat both flat surface of the burger in plain flour
  • Heat a heavy based frying pan with a tablespoon of rice bran oil and gently place the patties in the frying pan, do not overload the frying pan—you will need to cook in batches.
  • Cook for approximately 4 minutes each side or until golden on both sides and cooked through.

 

Recipe Notes:

  • Store covered in the fridge for a maximum of 2 days
  • This recipe is freezer friendly to be consumed within 3 months

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Disclaimer: C4K Kitchen does not hold any responsibility for the consumer using this recipe including the storage guidelines and time frames recommended in the recipe notes.  The consumer holds all responsibilities to ensure that food hygiene and safety standards are adhered to.