HomeArchive by category "Baking" (Page 9)
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Lemon Protein Meringues

Lemon Protein Meringues
Posted in : #healthymumma, Baking, Biscuits & Cookies, C4K Bariatric Kitchen, Dairy Free, Desserts, Diabetic Friendly, Gluten Free, High Protein, Lunchbox: Sweet, Refined Sugar Free, Snack: Sweet on by : C4Kkitchen

Lemon Protein Meringues  Makes: 54 Ingredients: 1/2 cup eggs whites 60g vanilla protein powder 2 teaspoons sweetener  1/2 teaspoon cream of tartar Zest & juice of large lemon Method: Preheat the oven to 120 degrees Celsius and line 2 trays with baking paper Using electric heaters to beat the egg whites until you have soft
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Chicken Pesto Balls

Chicken Pesto Balls
Posted in : #healthymumma, Baking, C4K Bariatric Kitchen, Chicken, Egg Free, Gluten Free, High Protein, Lunchbox: Savoury, Main Meal, Mince Meat, Snack: Savoury on by : C4Kkitchen

Chicken Pesto Balls Makes: 15 Ingredients: 500g lean chicken mince 6 portions of C4K Kitchen’s Basil Protein Pesto  2/3 cup breadcrumbs 30g natural whey protein powder Method: Preheat an oven to 180 degrees Celsius and line a baking tray with baking paper or silicon mats Place all ingredients in a mixing bowl and massage the
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Chocolate Protein Mug Cake

Chocolate Protein Mug Cake
Posted in : #healthymumma, Baking, C4K Bariatric Kitchen, Cakes & Cupcakes, Desserts, Diabetic Friendly, Gluten Free, High Protein, Microwave on by : C4Kkitchen

Chocolate Protein Mug Cakes Makes:2  Ingredients: 1 scoop chocolate protein powder 1 tablespoon almond meal  1 tablespoon organic smooth peanut butter  1 teaspoon baking powder 1 teaspoon xylitol 1 teaspoon vanilla 1 egg 1/4 cup skim milk Method: Place all ingredients into a food processor or bullet blender and process until smooth Pour the mixture
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Vanilla Protein Pancakes

Vanilla Protein Pancakes
Posted in : #healthymumma, Baking, Breakfast, C4K Bariatric Kitchen, Desserts, Diabetic Friendly, Gluten Free, High Protein, Lunchbox: Sweet, Refined Sugar Free, Snack: Sweet, Uncategorized on by : C4Kkitchen

Vanilla Protein Pancakes Makes: 6 Ingredients: 1 scoop vanilla protein powder 2 tablespoon rolled oats 1/2 teaspoon baking powder 1/3 cup light coconut milk 1/4 cup skim milk 1 egg white Method: Place the protein powder, rolled oats and baking powder in a food processor and process until ground Add in both milks to the
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Protein Cookies

Protein Cookies
Posted in : #healthymumma, Baking, Biscuits & Cookies, C4K Bariatric Kitchen, Dairy Free, Desserts, Diabetic Friendly, High Protein, Refined Sugar Free, Snack: Sweet, Uncategorized on by : C4Kkitchen

Macaron Inspied Protein Cookies Makes: 40 cookies or 20 sandwich cookies  Ingredients: 1 cup almond meal 3 scoops chocolate protein powder  6 egg whites 3 teaspoons stevia or xylitol  Method: Preheat the oven to 140 degrees Celsius and either line 2 baking trays with baking paper or have 2 silicon macaron trays ready Mix together
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Parmesan Chilli Zucchini Thins

Parmesan Chilli Zucchini Thins
Posted in : #healthymumma, Baking, C4K Bariatric Kitchen, Egg Free, Gluten Free, Lunchbox: Savoury, Party Food, Snack: Savoury, Vegetarian on by : C4Kkitchen

Parmesan Chilli Zucchini Thins Ingredients: 1 zucchini  1 teaspoon extra virgin olive oil 1 tablespoon grated Parmesan cheese 2 garlic cloves, finely chopped  1 teaspoon mixed herbs  1/2 teaspoon ground chilli powder Method: Preheat oven to 180 degrees Celsius Thinly slice the zucchini into rounds using a mandolin  Place the garlic cloves and Parmesan into
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Banana & Walnut Loaf

Banana & Walnut Loaf
Comments : 4 Posted in : #healthymumma, Baking, Breakfast, C4K Bariatric Kitchen, Cakes & Cupcakes, Desserts, Diabetic Friendly, Gluten Free, High Protein, Muffins, Refined Sugar Free, Snack: Sweet on by : C4Kkitchen

Banana & Walnut Loaf Makes: 2 loaves or 16 portions Ingredients: 100g rolled oats 3 tablespoons natural protein powder 2 scoops vanilla protein powder  2 tablespoons ground flaxseed  2 teaspoons baking powder  100g chopped walnuts  2 large ripe bananas  2 eggs 1/4 cup maple syrup  1/2 cup low fat milk  Method: Preheat oven to 180
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Chocolate Protein Pancakes with Strawberry Sauce

Chocolate Protein Pancakes with Strawberry Sauce
Posted in : #healthymumma, Baking, Breakfast, C4K Bariatric Kitchen, Desserts, Gluten Free, High Protein, Lunchbox: Sweet, Refined Sugar Free, Snack: Sweet on by : C4Kkitchen

Chocolate Protein Pancakes with Strawberry Sauce Makes: 4 pancakes and 4 sauce portions  Pancake Ingredients: 1 scoop chocolate protein powder 1/4 cup rolled oats 1/4 cup almond meal 1/2 teaspoon baking paper 1 small egg 1/4 cup protein enriched milk Strawberry Sauce Ingredients: 3/4 cup frozen strawberries 1 tablespoon water 1 teaspoon sweetener Pancakes Method:
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Breakfast Cups

Breakfast Cups
Comments : 2 Posted in : #healthymumma, Baking, Breakfast, C4K Bariatric Kitchen, Gluten Free, High Protein, Lunchbox: Savoury, Quiche, Snack: Savoury, Uncategorized on by : C4Kkitchen

Breakfast Cups Makes: 21 Ingredients: 300g bacon, diced 200g zucchini, grated 120g onion, finally diced 250g tomato, diced 1 long red chilli, finely diced 6 garlic cloves, finely grated 25g fresh parsley, shredded 300g cheese, grated 3/4 cup natural protein powder 1/2 cup lentil flour 12 eggs, lightly beaten 3/4 cup milk Method: Preheat oven to
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Weetbix Donuts/Muffins

Weetbix Donuts/Muffins
Posted in : Baking, Cakes & Cupcakes, Donuts, Lunchbox: Sweet, Muffins, Refined Sugar Free, Snack: Sweet on by : C4Kkitchen

Weetbix Donuts/Muffins  Ingredients: 5 weetbix biscuits 1 cup milk 1 cup unsweetened Apple puree 1/4 cup maple syrup or rice malt syrup 1/4 cup vegetable oil 2 eggs 1 teaspoon vanilla 1 1/2 cups sultanas  1 cup SR flour 1 1/2 teaspoons baking powder 1/2 teaspoon baking soda  1/2 teaspoon cinnamon  Method: Crush the weetbix
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