1 November, 2015
SC Sausage & Beans
Comments : 1 Posted in : Beef, Sausages, Slow Cooker on by : C4Kkitchen SC Sausages & Beans Serves: 4 Ingredients: 500g beef sausages (approximately 8 sausages) 1 x 400g can cannelloni beans, drained & rinsed 1 large onion, thinly sliced 3 cloves garlic, smashed 1 portion of C4K Kitchen’s Mumma’s Magic Sauce (approximately 700-800ml) 1/2 cup bbq sauce or steak sauce
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