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Gingerbread Cookies

              Gingerbread Cookies Makes: approximately 36 (but will depend on the size of your chosen cookie cutter) Ingredients: 125g butter, softened 2 1/2 cups plain flour 1/2 cup brown sugar 1 tablespoon ground ginger 1/2 cup treacle 1/2 teaspoon all spice 1 egg yolk 1/2 teaspoon bicarb soda   Method: Beat butter and sugar […]

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Easy Cheese Crackers

                Easy Cheese Crackers Makes: approximately 36 Ingredients: 1 cup wholemeal plain flour 75g cold butter, cubed 1 1/2 cup grated cheese   Method: Preheat oven to 180 degrees Celsius and line 2 tray with baking paper Combine all three ingredients in a food processor, thermo cooking unit and blend, continue to do this […]

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Custard Crashes

                  Custard Crashes Makes: 24 custard cookies or 12 custard crashes Cookie Ingredients: 90g butter 2 tablespoons icing sugar 1 cup plain flour 3 tablespoons custard powder 3 tablespoons milk   Filling Ingredients: 1/4 cup butter, softened 1 tablespoon custard powder 1 cup icing sugar 1 tablespoon milk   Method: Preheat oven […]

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Chocolate Fudge Brownie Cookies

            Chocolate Fudge Brownie Cookies Makes: approximately 30 cookies Ingredients: 400g dark chocolate, coarsely chopped 1 1/2 cups plain flour 125g butter, softened 1/2 cup brown sugar, lightly packed 2 eggs, rooms temperature 1 teaspoon baking powder   Method: Melt 300g of the chocolate in a heat proof bowl that is sitting over a saucepan […]

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Chocolate Chip Cookies

              Chocolate Chip Cookies Makes: approximately 24  Ingredients: 150g butter, softened 1/2 cup caster sugar 1/2 cup brown sugar 1 teaspoon vanilla essence 1 egg 1 3/4 cups plain flour 1/2 cup dark chocolate chips 1/2 cup milk chocolate chips   Method: Preheat oven to 160 degrees Celsius and line 2 baking trays with […]

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