Chicken & Mushroom Quesadilla Serves: 2-4 Ingredients: 2 large plain tortillas 250g chicken mince 1 1/2 cups sliced mushrooms 1 small onion, diced 1 teaspoon minced garlic 1/2 portion of C4K Mexican Spice Mix 1 tablespoon butter 1/2 cup grated cheese 1/4 cup grated parmesan cheese Salt and pepper to taste […]
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Chicken & Corn Sausage Rolls Makes: 10 large, 20 small or 40 party size sausage rolls Ingredients: 5 sheets frozen puff pastry, defrosted 500g chicken mince 1 zucchini 1/2 leek 1 carrot 1 portion sweet potato (equal to carrot size) 2 eggs 420g can creamed corn 200g stuffing mix 1/2 teaspoon celery […]
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Cauli-Quinoa Chicken Nuggets Makes: 36-48 Ingredients: 1/2 small head of cauliflower or 1/4 of large head of cauliflower 1/2 cup uncooked quinoa 2 chicken breasts 1/2 teaspoon onion salt 2 teaspoons minced garlic 1 large egg Salt & Pepper to taste 3/4 cup plain flour 2 eggs, lightly beaten 1/2 cup milk […]
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C4K Mumma’s Fried Chicken Serves: 4-6 C4K Mumma’s Fried Chicken Recipe Base Ingredients: 2 cups plain flour 4 teaspoons paprika 1 teaspoon ground black pepper 1 teaspoon roast chicken seasoning 1 teaspoon dried thyme 1 teaspoon dried oregano 1 teaspoon dried tarragon 1 teaspoon garlic powder 1/2 teaspoon onion salt 1/2 teaspoon […]
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Butter Chicken with MMS Serves: 4 Ingredients: 2 chicken breasts, diced 1 onion, diced 1 tablespoon minced garlic 30g butter 2 teaspoons garam masala 2 teaspoons ground coriander 1/2 teaspoon chili powder 1 teaspoon ground ginger 1 teaspoon ground cardamom 2 teaspoon paprika 1 teaspoon onion salt 1 teaspoon turmeric 1/2 portion of C4K Kitchen’s […]
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Basic Chicken Meatballs Makes: approximately 24 meatballs (depending on ball size) Ingredients: 500g chicken mince 1 teaspoon crushed garlic 1 egg 1 cup stuffing mix (or breadcrumbs) 1 small onion, finely diced 1/2 cup plain flour Salt & Pepper to taste Method: Mix all ingredients (except the plain flour) into a […]
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Asian Style Chicken & Corn Soup Serves: 4-6 Ingredients: 2 litres chicken stock 3 litres water 1 tablespoon chicken stock powder 1 large chicken breast fillet 400g can corn kernels, drained 400g can creamed corn 1 tablespoon cornflour 2 tablespoons soy sauce 2 eggs, lightly beaten Method: Add the stock, stock […]
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Apricot Chicken Serves: 4 Ingredients: 600g chicken thigh fillets, diced 1 large onion, diced 1 portion C4K Kitchen French Onion Soup Mix 400ml can apricot nectar 1/2 cup chicken stock 1 tablespoon minced garlic Method: Heat 1 tablespoon rice bran oil to a frying pan or heavy based saucepan. Add garlic, […]
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Apricot Chicken Couscous Serves: 4 Ingredients: 600g chicken breast or thigh fillets, diced 1 onion, diced 200g sweet potato, diced 200g butternut pumpkin, diced 1 carrot, diced 1 portion C4K Kitchen’s French Onion Soup Mix 1 tablespoon chicken stock powder 850ml can apricot […]
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Jerk Chicken & Rice Serves: 4 Ingredients: 1 whole chicken cut into portions 1 batch Jerk Marinade 2 cups cooked 1 day old rice Method: Place the chicken in either an air tight container or ziplock bag Take out 3/4 cup of the marinade and […]
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