SC Creamy Chicken Casserole Serves: 4-6 people Ingredients: 700g chicken thigh fillets 200g bacon pieces 1 portion of C4K Kitchen’s French Onion Soup Mix or packet of store bought French Onion Soup Mix 1 onion, sliced 200g mushrooms, sliced 1 cup chicken stock 1/2 cup thickened cream 1
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              SC All-in-one-Bolognaise Serves: 4-6 Ingredients: 500g veal & pork mince 1 tablespoon minced garlic 1 portion of C4K Kitchen’s Mumma’s Magic Sauce (approximately 700-800ml) 1 onion, finely diced 2 carrots, finely diced 1 zucchini, finely diced 1 celery stalk, finely diced 250g dry pasta, of your choice 1
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              Tuna Pasta Bake Serves: 6 Ingredients: 250g dry package pasta of your choice 1 tablespoon minced garlic 1 teaspoon chicken or vegetable stock powder 425g can tuna in springwater, drained and flaked 1 grated carrot 1 zucchini grated 1 small onion, finely diced 1 cup frozen corn kernels
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              Spinach & Ricotta Cannelloni with Beefy MMS Serves: 6 Ingredients: 250g box dried cannelloni shells 2 tablespoons minced garlic 250g box frozen spinach, defrosted 500g fresh ricotta cheese 1 portion of C4K Kitchen’s Mumma’s Magic Sauce (approximately 700-800ml) 500g beef mince 1 tablespoons rice bran oil 1 cup grated
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              Spaghetti & SC Meatballs Serves: 6-8 Ingredients: 500g beef mince 500g sausage mince 2 tablespoons minced garlic 1 large onion, finely diced 2 carrots, grated 1 zucchini, grated 2 celery stalks, very finely diced 200g stuffing mix 2 eggs 2 portions of C4K Kitchen’s Mumma’s Magic Sauce (1 portion is
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                  Gnocchi Serves: 4-6 Ingredients: 800g potatoes (waxy potatoes are the best) 1 egg, lightly beaten 1/2 teaspoon garlic salt 2 cups plain flour   Method: Peel and chop the potatoes into roughly 3cm sized chunks and stem them for about 15 minutes until tender. It is
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                Fastest Pasta Serves: 4 Ingredients: 250g dried spaghetti 1 tablespoon butter 1 heaped tablespoon minced garlic 1 onion, finely diced 200g bacon pieces 1 cup chopped mushrooms 1-2 cups chopped left over roast or BBQ chicken 2 large tomatoes diced or 1 punnet cherry tomatoes, halved 1/2
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                Creamy Chicken Pasta Serves: 4-6 Ingredients: 600g chicken thigh fillets, diced 200g diced bacon pieces 1 onion, diced 2 tablespoons minced garlic 10 mushrooms, sliced 2 large tomatoes, diced or punnet of cherry tomatoes, halved 100g baby spinach leaves 300ml thickened cream or light evaporated milk 150ml light
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                  Creamy Chicken and Mushroom Lasagne Serves: 6 Ingredients: 1 tablespoon butter 1 tablespoon minced garlic 1 leek finely diced 200g diced bacon 1-2 cups left over chicken, diced or shredded 10 button or standard mushrooms, sliced 1 cup chicken stock 300ml extra light cream cheese 300ml
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                    Cheeky Mac & Cheese Serves: 4-6 Ingredients: 2 cups uncooked macaroni or small elbow pasta 30g butter 2 tablespoons plain flour 2 cups milk, approximately 1 cup tasty grated cheese 1/2 cup grated parmesan cheese 1 cup cauliflower puree Pinch nutmeg Salt & Pepper to taste
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