6 July, 2017
Breakfast Protein Balls
Posted in : Breakfast, C4K Bariatric Kitchen, High Protein, Protein Balls/Discs/Bars, Refined Sugar Free, Snack: Sweet, Thermo Cooking on by : C4KkitchenBreakfast Protein Balls Makes: 12 Ingredients: 1 cup toasted muesli 150g pitted prunes (or dates) 100g dried apricots 60g dried cranberries 5 scoops (150g) pure protein powder 1/4 cup honey 1 teaspoon vanilla Pinch salt Water Method: Place the muesli and dried fruit in a food processor and blend until smooth Add in the protein
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