Lemon Rice Pilaf

Lemon Rice Pilaf Serves: 4-6 Ingredients: 3 1/2 cups chicken stock 1 small onion, finely diced 1 large carrot, grated 1 bunch spring onion (including stems), chopped 1 1/2 cups white jasmine or basmati rice, rinsed 1 small lemon Method: Place the stock in a saucepan that has a lid that firmly seals […]
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