Veal Saltimbocca Serves: 4 Ingredients: 4 veal steaks 4 slices of pancetta 4 large fresh sage leaves 1 cup C4K Kitchen’s Beef Stock or store bought stock 1 tablespoon butter 1 teaspoon Worcestershire sauce 2 teaspoons cornflour 1 cup cream Method: Use a meat tenderiser to tenderise your veal on both sides. […]
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Steamed Dim Sims Makes:approximately 36 Ingredients: 500g pork mince 2 egg whites, lightly beaten 1 teaspoon soy sauce 1 teaspoon sesame oil 1 cup grated carrot 1 cup finely shredded wombok 1/2 cup chopped bean sprouts 1 packet wonton wrappers Method: Place mince, 3/4 of the beaten egg whites and all remaining […]
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SC Creamy Chicken Casserole Serves: 4-6 people Ingredients: 700g chicken thigh fillets 200g bacon pieces 1 portion of C4K Kitchen’s French Onion Soup Mix or packet of store bought French Onion Soup Mix 1 onion, sliced 200g mushrooms, sliced 1 cup chicken stock 1/2 cup thickened cream 1 tablespoon minced garlic 250g dry […]
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Warm Cheesy Dip with Bread Sticks Serves: 1-2 Ingredients: 1 Phillys mini-tub cream cheese mini-tub measure of sour cream mini-tub measure of grated cheese 1/2 mini-tub measure of finely shredded ham Pinch garlic salt 1 slice bread Method: Place all ingredients (except bread) into a microwave proof bowl Put on high for […]
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Wholemeal Easy Bake Bread Rolls Makes: 10-12 rolls Ingredients: 300g wholemeal plain flour 200g white plain flour 1 teaspoon salt 1 teaspoon brown sugar 7g dried yeast 15g butter, softened in cubes 300ml warm water 1 egg, lightly beaten Manual Method: Place all the dry ingredients into a large bowl and mix […]
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SC Chicken & Vegetable Soup Serves: 6 Ingredients: 4 pieces chicken maryland 1 portion of C4K Kitchen’s French Onion Soup Mix or 1 packet store bought French Onion Soup Mix 3 carrots 1 onion 1 leek 1 zucchini 2 potatoes 1/4 butternut pumpkin 1 parsnip 1 turnip 2 stalks celery 1/4 head cabbage […]
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SC All-in-one-Bolognaise Serves: 4-6 Ingredients: 500g veal & pork mince 1 tablespoon minced garlic 1 portion of C4K Kitchen’s Mumma’s Magic Sauce (approximately 700-800ml) 1 onion, finely diced 2 carrots, finely diced 1 zucchini, finely diced 1 celery stalk, finely diced 250g dry pasta, of your choice 1 cup grated cheese Method: […]
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Wholemeal Apricot & Coconut Cake / Muffins Makes: 1 loaf cake or 12 standard muffins Ingredients: 1 cup chopped dried apricots 1 cup hot milk 1/4 cup honey 1 egg, lightly beaten 1 cup wholemeal SR flour 3/4 cup desiccated coconut 1/4 cup milk Method: Combine apricots, hot milk and honey […]
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Cabbage Rolls Serves: 6 Ingredients: 1 whole head cabbage 300g beef mince 300g pork mince 1 cup cooked brown rice 1 carrot, grated or finely diced 1 onion, finely diced 1 celery stalk, finely diced or grated 1 zucchini, finely diced or grated 2 tablespoons Worcestershire sauce 1 egg 1 tablespoon minced garlic […]
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Summer Fresh Potato Salad Serves: 6-8 Ingredients: 1kg potatoes 1 cup natural yoghurt 2 garlic cloves crushed 4 Spring onions sliced 2 tablespoon fresh chives 2 teaspoons lemon juice 1 teaspoon honey Method: Dice the potatoes into about 1cm cubes and boil in a pot of salted water for […]
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