HomeArchive by category "C4K Bariatric Kitchen" (Page 12)
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Chai Protein Shot

Chai Protein Shot
Posted in : #healthymumma, Breakfast, C4K Bariatric Kitchen, Drinks, High Protein, No Bake, Refined Sugar Free, Smoothies on by : C4Kkitchen

Chai Protein Shot Serves: 1 Ingredients: 1/2 cup skim milk 1 scoop (30g) vanilla protein powder 1 teaspoon vanilla extract  1/2 teaspoon cinnamon 1/4 teaspoon nutmeg 1/4 teaspoon all spice  1/4 teaspoon ground ginger  1/8 teaspoon ground cardamom 1/8 teaspoon ground cloves  Method: Place all ingredients into a blender and process until smooth Pour into
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Breakfast Protein Balls

Breakfast Protein Balls
Posted in : Breakfast, C4K Bariatric Kitchen, High Protein, Protein Balls/Discs/Bars, Refined Sugar Free, Snack: Sweet, Thermo Cooking on by : C4Kkitchen

Breakfast Protein Balls Makes: 12 Ingredients: 1 cup toasted muesli 150g pitted prunes (or dates) 100g dried apricots 60g dried cranberries  5 scoops (150g) pure protein powder 1/4 cup honey  1 teaspoon vanilla Pinch salt Water Method: Place the muesli and dried fruit in a food processor and blend until smooth  Add in the protein
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Chocolate Coconut Slice

Chocolate Coconut Slice
Posted in : #C4Kfavourites, #healthymumma, Baking, Biscuits & Cookies, C4K Bariatric Kitchen, Cakes & Cupcakes, Diabetic Friendly, Gluten Free, High Protein, Lunchbox: Sweet, Refined Sugar Free, Slices, Snack: Sweet, Uncategorized on by : C4Kkitchen

Chocolate Coconut Slice Makes: 24 portions Ingredients: 1/2 cup vanilla yoghurt  1/4 cup maple syrup 1 egg  1 teaspoon vanilla extract 1/4 cup milk 1/4 cup coconut flour 2 scoops (60g) pure protein powder 1/4 cup cacao 1/2 cup desiccated coconut  1 teaspoon baking powder  Icing ingredients: 3 tablespoons coconut oil, melted 1 scoop (30g)
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Parmesan Crisps

Parmesan Crisps
Posted in : #healthymumma, Biscuits & Cookies, C4K Bariatric Kitchen, High Protein, Lunchbox: Savoury, Party Food, Snack: Savoury on by : C4Kkitchen

Parmesan Crisps Makes: 16 Crisps Ingedients: 1 piece of mountain bread 2 tablespoons egg wash 2 garlic cloves 1/3 cup grated Parmesan cheese Method: Preheat the oven to 180 degrees Celsius and line a tray with baking paper Place the Parmesan and roughly chopped garlic cloves into a food processor and blend until a breadcrumb/meal
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Pork and Apple Sausage Rolls

Pork and Apple Sausage Rolls
Posted in : #healthymumma, C4K Bariatric Kitchen, High Protein, Lunchbox: Savoury, Pork, Snack: Savoury, Uncategorized on by : C4Kkitchen

Pork & Apple Sausage Rolls Makes: 12 portions Ingredient: 3 mountain bread wraps 500g pork mince 150g diced bacon 1 small onion, finely diced 1/2 celery stalk, finely diced 2 large red apples, grated 4 garlic clove, finely grated 2 eggs 1 tablespoon fresh dill Method: Preheat oven to 180 degrees Celsius and line a
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Asian Chicken Burgers

Asian Chicken Burgers
Posted in : #healthymumma, C4K Bariatric Kitchen, Chicken, High Protein, Lunchbox: Savoury, Main Meal, Mince Meat, Snack: Savoury, Uncategorized on by : C4Kkitchen

Asian Chicken Burgers  Makes: 6 Ingredients: 250g chicken mince 2 scoops (90g) pure protein powder 3 spring onion, finely diced 1/2 cup fresh coriander, finely shredded 1 cup wombok, shredded 1 long fresh chilli, finely diced 4 garlic cloves, finely diced 1 tablespoon fresh grated ginger 1/2 cup breadcrumbs 1 egg, lightly beaten 1 tablespoon
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Lemon Protein Discs

Lemon Protein Discs
Posted in : #healthymumma, C4K Bariatric Kitchen, High Protein, No Bake, Protein Balls/Discs/Bars, Snack: Sweet, Uncategorized on by : C4Kkitchen

Lemon Protein Discs Makes: 12 Ingredients: 1/2 cup rolled oats 1/2 cup almond meal 1/4 cup coconut flour 3 scoops (90g) pure protein powder Zest and juice of 1 large lemon 1/2 cup shredded coconut 2 tablespoons maple syrup Up to 2 tablespoons water Method: Place the oats, almond meal, coconut flour and protein powder
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Beef & Cheese Wonton Ravioli

Beef & Cheese Wonton Ravioli
Posted in : #healthymumma, Beef, C4K Bariatric Kitchen, High Protein, Main Meal, Wontons on by : C4Kkitchen

Beef & Cheese Wonton Ravioli Makes: 3 Ingredients: 6 wonton wrappers 40g lean beef mince 1 teaspoon ricotta 1 teaspoon ground Parmesan 2 teaspoons finely chopped grated cheese 1 garlic clove, finely diced 1/3 scoop (10g) pure protein powder Method: To prepare the filling place the mince, cheese, protein powder and garlic mixing until well
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Beef Ragu

Beef Ragu
Posted in : Beef, C4K Bariatric Kitchen, High Protein, Main Meal, Slow Cooker, Uncategorized on by : C4Kkitchen

Beef Ragu Serves: 4-6 or 12 Bariatric portions Ingredients: 700g chuck steak 2 tablespoon Worcestershire sauce  2 teaspoons Apple cider vinegar  1 onion, diced 1 celery stalk, diced 1 small zucchini, diced 5 garlic cloves, finely diced 1 tablespoon dried Italian herbs  2 beef stock cubes 1 x 400g chopped whole peeled tomatoes  1/2 cup
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Peanut Boost Protein Balls

Peanut Boost Protein Balls
Posted in : #healthymumma, Baking, C4K Bariatric Kitchen, High Protein, No Bake, Protein Balls/Discs/Bars, Refined Sugar Free, Snack: Sweet on by : C4Kkitchen

Peanut Boost Protein Balls Makes: 12 Ingredients: 1/2 cup rolled oats 1/2 cup dried cranberries  3 scoops (90g) pure protein powder  2 tablespoons flaxseed flour 1/2 cup natural peanut butter 2 tablespoons honey 4 tablespoons water  Method: Place the oats, cranberries, protein powder and flaxseed flour in a food processor and blend until a breadcrumb
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